Community Crafting Bench: Recipe Fun

One of my favorite things to do is to make some food for my friends and family. Whether it’s in a game or in real life, there’s not much better than jumping into the kitchen and whipping up delicious snacks or desserts to share!

While playing Minecraft with my friends the other day, I was inspired to pull out an old recipe that I got from an in-law many years ago: decadent chocolate chip cookies. After an afternoon of the kitchen smelling amazing, I realized that I realized that all of you may love them, too! These are huge and super delicious, and I’m happy to share it with you all (I won’t even charge you three emeralds).

The Community Crafting Bench is the series where we ask you, the community, to share the fun Minecraft creations you’re making in real life. For this installment, we are talking about everything food! Whether you prefer baking or cooking, there are lots of awesome recipes to be found in the game. If you have any favorite real-life Minecraft-based recipes, we encourage you to share pictures of them with us by tagging it with #MinecraftRecipes.

Between baking sheets of cookies, we’ll be checking out your awesome snacks and desserts from now until February 21st. Keep an eye out here on Minecraft.net, as we’ll be sharing our favorite submissions in an article here. Happy baking/cooking!

By using the #MinecraftRecipes tag, you:

• Agree that you are the one that created it, and that you're not violating anyone else's intellectual property or publicity rights.

• Agree that the creation can be used in an article on Minecraft.net.

• Agree to Minecraft's community standards when choosing what to submit. 

 
MojangMeesh’s Chocky-Chippy Cookies

Ingredients

• 3 sticks butter, softened (12 oz.)

• 4 cups (480g) flour  

• 1.25 cups (250g) sugar

• 1.25 cups (275g) brown sugar

• 2 eggs

• 24 oz. chocolate chips 

• 1 tablespoon (15ml) vanilla extract

• 2 teaspoons (10g) baking soda

• 1 tsp salt (5g)

Instructions 

• Cream the butter in a large bowl

• Add sugars, eggs, and vanilla, mix well

• Stir in salt and baking soda

• Add flour one scoop at a time while mixing 

• Fold in chips in two batches

• Roll dough into balls, size depending on preference (I make them huge, between 115 – 120g)

• Bake at 350F (180C, Gas 5) for 12 – 16 minutes, depending on size and oven strength